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Dry Whole Milk Powder 26% Fat Minimum (25kg).
Whole milk powder is Grade. Whole milk powder has a much longer shelf life than regular whole milk.
Typical Specification milk powder:
Protein: 24.5% – 27.0%
Lactose: 36.0% – 38.5%
Fat: 26.0% – 40.0%
Ash: 5.5% – 6.5%
Moisture: 2.0% – 4.5%
