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Dry Whole Milk Powder 26% Fat Minimum (25kg). Whole milk powder is Grade. Whole milk powder has a much longer shelf life than regular whole milk.
Typical Specification milk powder: Protein: 24.5% – 27.0% Lactose: 36.0% – 38.5% Fat: 26.0% – 40.0% Ash: 5.5% – 6.5% Moisture: 2.0% – 4.5%
Non-Fat Dry Milk Powder | USDA Grade A Fat Free Milk rBST & rBGH Free, Non-GMO, Kosher | Shelf Stable Powdered Milk. Spray dried Nonfat Dry Milk Low Heat is the powder resulting from the removal of fat and water from fresh milk from cows.
